Organic Cream of Mushroom Soup

Organic Cream of Mushroom Soup

A creamy blend of organic mushrooms and vegetables that’s delicious served as soup, spooned over toast or used in your favorite casserole. Soy free/corn free/tree nut free/kosher/semi-condensed

Key
Amy's slices celery and onion

California-Inspired Soups

Our soups start as vegetables, not as broth. We begin by slowly sautéing tender organic vegetables with herbs, creating the base of each soup flavor. This modern, California-inspired method of making soups allows for the unique fresh flavors of each soup to come forward, rather than overwhelming the flavor with the taste of broth.