Vegan Chili Fries

Categories / Snacks / Vegan Recipes
Vegan Chili Fries

Warm up your taste buds with this recipe. Beginning with Amy's Medium Chili, these flavorful fries are the ultimate comfort food. Whether it's chili season, you're entertaining guests or simply craving some cold-weather comfort, these fries are a must-try.


Serves 2-4 Easy


  1. Cook fries according to directions on package.
  2. While fries are cooking, make nacho cheeze by combining all ingredients into a blender. Blend well and add more water if a thinner sauce is desired.
  3. Cook chili according to directions on can.
  4. Pour chili on top of fries.
  5. Top with nacho cheeze.

*Ovens may vary

Pro tip

Customize this recipe—garnish with sliced avocado, homemade pico de gallo (1 cup sliced grape tomatoes, ¼ cup small diced white onion and 2 tbsp cilantro), chopped scallions or vegan sour cream.