Thai Curry Sweet Potato Lentil Soup

Amy’s Thai Curry Sweet Potato Lentil Soup combines organic lentils and fire roasted sweet potatoes with rich organic coconut milk and our special blend of spices in a delicious hearty soup that will comfort and warm you through and through.

UPC Code - 042272-00768-4

Ingredients

FILTERED WATER, ORGANIC LEEKS, ORGANIC FIRE ROASTED SWEET POTATOES, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC GREEN LENTILS, SPICES, SEA SALT, ORGANIC RED ONIONS, ORGANIC JALAPEÑO PEPPERS, ORGANIC GARLIC, BLACK PEPPER. CONTAINS TREE NUTS (COCONUT).

Nutrition

Nutrition Facts

Calories

Per cup230

Per Container380

% DV*

Total Fat

15g 19%

25g 32%

Saturated Fat

5g 25%

8g 40%

Trans Fat

Cholesterol

0mg 0%

Sodium

780mg 34%

1280mg 56%

Total Carb.

20g 7%

32g 12%

Dietary Fiber

3g 11%

5g 18%

Total Sugars

Incl. Added Sugars

0g 0%

Protein

Vitamin D

0mcg 0%

Calcium

60mg 4%

100mg 8%

Iron

2.5mg 15%

4mg 20%

Potassium

380mg 8%

620mg 15%

The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking Directions

Shake before opening. Ovens may vary.

Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve.

Stovetop: Heat soup in a saucepan, stirring occasionally.

Our spice rack is more of a spice room.

We make all of our own spice blends the way any chef does, carefully measuring out each spice we put into every recipe we cook. Sure, there are easier and faster ways to work, but we’re more concerned with flavor than speed.

Ingredients

Ingredients

Nutrition

Cooking Directions

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Our spice rack is more of a spice room.

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