Do you make your own tofu?
Our Tofu Masters, who have been traditionally-trained, make all of our tofu from scratch. We start with American-grown, non-GMO, organic soybeans. Each batch of tofu is hand-crafted to achieve the ideal firmness. Once the tofu is perfect, we immediately prepare it for the recipes that call for tofu, chopping it, dicing it or marinating it, depending on the dish.