Two tortillas made from freshly ground organic corn, filled with a blend of cheeses, accented by olives and peppers, and covered with a traditional Mexican sauce. Gluten free.
|Serving Size: 4.5 oz|
|Servings Per Container: 2|
|Serving Weight: 4.5 oz|
|Product UPC: 00-42272-00080-7|
|Total Fat: 14g|
|Saturated Fat: 6g|
|Trans Fat: 0g|
|Vitamin A: 15% • Vitamin C: 8%|
|Calcium: 25% • Iron: 6%|
Ingredients: Filtered water, organic corn tortilla (organic white corn cooked in water with a trace of lime), organic Monterey Jack cheese (organic pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), Cheddar cheese (pasteurized milk, culture, salt, annatto, enzymes [without animal enzymes or rennet]), organic onions, organic tomato puree, olives, organic sweet rice flour, expeller pressed high oleic safflower and/or sunflower oil, organic green chiles, spices, organic bell peppers, sea salt, organic garlic. Contains milk.