Allergies: Eggs
Although most people with allergies to eggs are allergic to the protein in the egg white, some have problems with the yolk and a few can't tolerate either. While it is easier to avoid eggs in meals (especially Amy’s, we never use eggs) , it can be challenging to avoid eggs in desserts. Luckily, Amy's now offers 3 cakes in addition to our apple pie (add the link). There is a great dessert cookbook that offers great egg-free desserts. Check out our cookbooks page for more information.
These links can also be helpful to those with an egg allergy:
Dear Amy,
My son was just diagnosed with an egg allergy. Are any of your products egg free?
From Melissa
Hi Melissa:
Yes. In fact, we do not use eggs in any of our products. We are happy to report that your son can enjoy all of our meals without consequence.
From, Amy

Dear Amy,
Your Comments
I do not like pot pies. While shopping at Meijers, my wife purchased two of your organic vegetable pot pies. I tried one tonight for supper (since my wife is out of town) and found it to be most tasty. I enjoyed the fresh taste of the pot pie. When reading the back of the box, I observed "we like hearing from you." Therefore, I decided to type this email to advise you I do like and enjoy Amys pot pies. However, I maintain my dislike for all other pot pies!
From David R