Meatless Pepperoni Pizza

Meatless Pepperoni Pizza

How do you make a pepperoni pizza taste like one, without the pepperoni? Simple. Use paprika, cayenne pepper and fennel, blended with our made-in-house organic tofu, to create that spicy, peppery taste and texture that pepperoni lovers crave. It’s sprinkled with Monterey Jack, Cheddar and mozzarella cheeses to round out the traditional flavors on our meatless pepperoni pizza. Tree nut free/kosher

Key
Amy's chopped tofu

Masters of Tofu

We make all of our own tofu from scratch because no one can make it better than our tofu masters, who have been traditionally trained. We start with American-grown, non-GMO organic soybeans. Each batch of tofu is hand-crafted to achieve the ideal firmness. Then we chop it, dice it or marinate it, depending on which recipe we’re making.