Cheese Tamale Verde

Corn masa made from organic white corn is blended with Monterey Jack cheese, chiles and jalapeños, then topped with our slow-simmered verde sauce. Served with a side of Spanish rice accented with organic black beans for extra satisfaction. Gluten free/soy free/tree nut free/kosher

UPC Code - 042272-00278-8

Ingredients

FILTERED WATER, ORGANIC BROWN RICE, ORGANIC BRINED TOMATILLOS (ORGANIC TOMATILLOS, WATER, ORGANIC DISTILLED WHITE VINEGAR, ORGANIC CANE SUGAR, SALT, ORGANIC SPICES), ORGANIC BROWN RICE, ORGANIC ONIONS, ORGANIC CORN MASA (ORGANIC STONEGROUND CORN FLOUR, TRACE OF LIME), MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC BLACK BEANS, ORGANIC GREEN CHILES, ORGANIC TOMATO PURÉE, ORGANIC BELL PEPPERS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC CANE SUGAR, SEA SALT, ORGANIC DISTILLED VINEGAR, ORGANIC GARLIC, ORGANIC CILANTRO, SPICES, BAKING SODA, ORGANIC JALAPEÑO PEPPERS, BLACK PEPPER. CONTAINS MILK.

Nutrition

Nutrition Facts

1 serving per container

Serving size

1 tray (292g)

Amount per serving

Calories

380

% Daily Value*

Total Fat 16g

21%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 20mg

Sodium 780mg

34%

Total Carbohydrate 46g

17%

Dietary Fiber 6g

21%

Total Sugars 6g

Includes 1g Added Sugars

Protein 12g

20%

Vitamin D 0mcg

●

Calcium 250mg

20%

Iron 3.5mg

20%

●

Potassium 380mg

The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Cooking Directions

Microwave Oven Make a 1-inch slit in overwrap. Cook on high for 5 minutes. Let sit 1 minute. Serve.

Conventional Oven Preheat oven to 400°F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve.

Toaster Oven Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.

The 7-Year Tomatillo Hunt

When we decided to add salsa verde to our menu, we started by searching for the perfect tomatillo. Then we searched. And searched. And searched. Tomatillos can be very inconsistent in flavor, ranging from sour to mild and sweet. But when the flavor is perfect, tomatillos add a sweet and unique taste. It took us seven years to find the one we liked best. But it was worth the wait.

Ingredients

Nutrition

Cooking Directions

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