Cheese Pizza

If you’re wheat intolerant but pizza crazy, Amy’s cheese and tomato pizza, with our slow-simmered pizza sauce, plenty of melted mozzarella and our light, tender organic rice crust, is the perfect solution. Gluten free/tree nut free/kosher

Ingredients

PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC TOMATO PURÉE, ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC SUNFLOWER SEED MEAL, ORGANIC TAPIOCA STARCH, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC POTATOES, ORGANIC HONEY, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC RED ONIONS, SEA SALT, YEAST, SUNFLOWER LECITHIN, SPICES, ORGANIC GARLIC, BLACK PEPPER. CONTAINS MILK . Includes Sunflower Seeds.

Nutrition

Our cheese is flavorful, handcrafted and round.

The Parmesan cheese we use in our recipes starts off in a wheel, not in a bag. Sure, it might be easier to use pre-shredded cheese, but we grate it ourselves. Because we believe that love and care simply make food taste better.

Ingredients

Nutrition

Our cheese is flavorful, handcrafted and round.

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