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Rice Crust Spinach Pizza
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Light tender rice crust topped with organic spinach and dairy-free, soy-based mozzarella and ricotta cheezes, and of course Amy's authentic Italian pizza sauce made with organic sun-ripened tomatoes and our special blend of herbs. |
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Single Serve Roasted Vegetable Pizza
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No cheese. Topped with marinated organic shiitake mushrooms, roasted red peppers, sweet onions and marinated artichoke hearts. Non-dairy/no cholesterol. |
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Single Serve Non-Dairy Rice Crust Cheeze Pizza
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We decided to come out with this individual-sized, simple, basic "cheese," pizza as a delicious alternative for those who choose to avoid both dairy and gluten. The light, tender gluten free rice crust is topped with completely dairy-free, soy-based mozzarella cheeze and Amy's signature Italian pizza sauce made with organic sun-ripened tomatoes and a special blend of herbs. |
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Black Bean Vegetable Enchilada
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Two tortillas made from freshly ground organic corn, filled with a blend of organic black beans, tofu and vegetables and covered with a traditional Mexican sauce. Non-dairy/gluten free/no cholesterol. |
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Light in Sodium Black Bean Enchilada
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This delicious Mexican entrée is made with organic tortillas, black beans and a medley of organic vegetables; it contains 190 mg of sodium compared to 390 mg in Amy's regular black bean vegetable enchilada. |
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