Amy’s Kitchen, Natural and Organic Foods

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Dairy Free Rice Mac & Cheeze

Dairy Free Rice Mac & Cheeze

After many years of recipe testing, we have found a delicious non-dairy cheeze to go with our tender organic rice pasta. This dish is so tasty that people will no longer have to miss out on their favorite ''mac and cheese.''

Gluten Free Dairy Free Lactose Free No Cholesterol Soy Free Vegan Kosher

Nutritional Information

Nutritional Facts
Serving Size: 1 Entree (227g)
Servings Per Container: 1
Serving Weight: 1 Entree (227g)
Product UPC: 00-42272-00043-2
Calories: 520 Calories from Fat: 190
Total Fat: 22g
  Saturated Fat: 5g
  Trans Fat: 0g  
Cholesterol: 0mg
Sodium: 740mg
Carbohydrates: 72g
  Fiber: 3g
  Sugars: 0g
Protein: 8g
Vitamin A: 0% • Vitamin C: 0%
Calcium: 6% • Iron: 6%

Ingredients: (Vegan) Organic rice pasta (organic rice flour, water), filtered water, DaiyaTM Vegan Cheddar-Style Cheeze (filtered water, tapioca and/or arrowroot flour, expeller pressed high oleic safflower oil, coconut oil, pea protein, salt, inactive yeast, vegan natural flavors, vegetable glycerin, xanthan gum, citric acid, annatto), organic expeller pressed safflower and/or sunflower oil, organic sweet rice flour, sea salt, nutritional yeast, mustard powder.

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