Products:Gluten Free
Roasted Vegetable Tamale
Traditionally prepared corn masa made from organic white corn is filled with savory fire-roasted organic vegetables and covered with a special (not too spicy) red sauce that lets the flavor of the tamale come through. A side of perfectly seasoned black beans complements this warm and sustaining meal.
Nutritional Information
| Nutritional Facts | ||||
|---|---|---|---|---|
| Serving Size: 10.3 oz | ||||
| Servings Per Container: 1.0 | ||||
| Serving Weight: 10.3 oz | ||||
| Product UPC: 0-42272-00315-0 | ||||
|
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| Total Fat: 7g | ||||
| Saturated Fat: 0.5g | ||||
| Trans Fat: 0g | ||||
| Cholesterol: 0mg | ||||
| Sodium: 740mg | ||||
| Carbohydrates: 44g | ||||
| Fiber: 10g | ||||
| Sugars: 4g | ||||
| Protein: 9g | ||||
| Organic: 92% | ||||
| Vitamin A: 10% • Vitamin C: 40% | ||||
| Calcium: 15% • Iron: 25% | ||||
Ingredients : No Trans Fat/No Added MSG/No Preservatives (Vegan) Filtered water, organic black beans, organic zucchini, organic corn masa (organic stone ground corn flour, trace of lime), organic onions, organic tomato puree, organic bell peppers, organic diecd tomatoes, organic corn, olives, expeller pressed high oleic safflower and/or sunflower oil, organic carrots, organic cornstarch, organic cilantro, sea salt, organic fire roasted poblano peppers, organic green chiles, jalapeño peppers, organic garlic, organic sweet rice flour, spices, baking soda, organic extra virgin olive oil.


