Amy’s Kitchen, Organic Foods

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Products:Gluten Free

Roasted Vegetable Tamale

Roasted Vegetable Tamale

Traditionally prepared corn masa made from organic white corn is filled with savory fire-roasted organic vegetables and covered with a special (not too spicy) red sauce that lets the flavor of the tamale come through. A side of perfectly seasoned black beans complements this warm and sustaining meal.

Gluten Free Dairy Free Lactose Free No Cholesterol Soy Free Tree Nut Free Vegan Kosher

Nutritional Information

Nutritional Facts
Serving Size: 10.3 oz
Servings Per Container: 1
Serving Weight: 10.3 oz
Product UPC: 00-42272-00315-0
Calories: 280 Calories from Fat: 60
Total Fat: 7g
  Saturated Fat: 0.5g
  Trans Fat: 0g  
Cholesterol: 0mg
Sodium: 740mg
Carbohydrates: 44g
  Fiber: 10g
  Sugars: 4g
Protein: 9g
Vitamin A: 10% • Vitamin C: 40%
Calcium: 15% • Iron: 25%

Ingredients: (Vegan) Filtered water, organic black beans, organic zucchini, organic corn masa (organic stone ground corn flour, trace of lime), organic onions, organic tomato puree, organic bell peppers, organic diecd tomatoes, organic corn, olives, expeller pressed high oleic safflower and/or sunflower oil, organic carrots, organic cornstarch, organic cilantro, sea salt, organic fire roasted poblano peppers, organic green chiles, jalapeño peppers, organic garlic, organic sweet rice flour, spices, baking soda, organic extra virgin olive oil.

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