Amy’s Kitchen, Organic Foods

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Light in Sodium Country Cheddar Bowl

Light in Sodium Country Cheddar Bowl

Organic vegetables, baked organic tofu, and organic rotini pasta in a delectable sauce made with aged English cheddar cheese. Contains half the sodium than our regular bowl!

Tree Nut Free Kosher Dairy

Nutritional Information

Nutritional Facts
Serving Size: 9.5 oz
Servings Per Container: 1
Serving Weight: 9.5 oz
Product UPC: 00-42272-00345-7
Calories: 430 Calories from Fat: 190
Total Fat: 21
  Saturated Fat: 6
  Trans Fat: 0  
Cholesterol: 20
Sodium: 345
Carbohydrates: 45
  Fiber: 4
  Sugars: 3
Protein: 16
Vitamin A: 25% • Vitamin C: 30%
Calcium: 20% • Iron: 8%

Ingredients: Organic pasta (organic semolina flour, water), organic broccoli, organic roasted potatoes, filtered water, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), Cheddar cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic carrots, organic bell peppers, expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, organic onions, organic tamari (water, organic soybeans, salt), sea salt, mustard powder, paprika, spices*, organic garlic, black pepper, annatto [color].
Contains milk, soy and wheat.
*100% pure herbs and spices (no hidden ingredients)

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