Products:
Southwestern Burrito
This burrito is made with fire roasted poblano peppers, jalapeño peppers, black olives and organic corn masa, combined with organic pinto beans and Monterey Jack cheese in an organic whole wheat tortilla.
Nutritional Information
| Nutritional Facts | ||||
|---|---|---|---|---|
| Serving Size: 5.5 oz | ||||
| Servings Per Container: 1.0 | ||||
| Serving Weight: 5.5 oz | ||||
| Product UPC: 0-42272-00076-0 | ||||
|
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| Total Fat: 10g | ||||
| Saturated Fat: 3.5g | ||||
| Trans Fat: 0g | ||||
| Cholesterol: 15mg | ||||
| Sodium: 680mg | ||||
| Carbohydrates: 38g | ||||
| Fiber: 6g | ||||
| Sugars: 2g | ||||
| Protein: 12g | ||||
| Organic: 75% | ||||
| Vitamin A: 6% • Vitamin C: 8% | ||||
| Calcium: 15% • Iron: 15% | ||||
Ingredients : 0g Trans Fat/No Added MSG/No Preservatives Organic pinto beans, filtered water, organic wheat and whole wheat flour, Monterey Jack cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic onions, organic tomatoes, olives, organic tomato puree, organic corn masa (organic stone ground corn flour, trace of lime), expeller pressed safflower and/or sunflower oil, sea salt, organic fire roasted poblano peppers, spices, jalapeño peppers, organic wheat gluten, organic garlic, balsamic vinegar. Contains wheat and milk.


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From Susan Bigras