Amy’s Kitchen, Natural and Organic Foods

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Current Press Releases


Amy’s Kitchen Supports New USDA National Organic Standards (NOS)

Organic Leader Says Consumers Ultimately Benefit With New Laws, Clearer Messages

Santa Rosa, California - Amy's Kitchen, the nation's top-selling producer and brand of frozen natural and organic vegetarian entrées, and canned sauces and soups, announces its support of the new USDA National Organic Standards (NOS), which are in effect as of Monday, October 21, 2002.


AMY’S KITCHEN LAUNCHES EXCITING NEW LINE EXTENSIONS

New offerings in Pasta Sauce, Soup, Bowl and Entrée Categories

Washington D.C., October 4, 2002 -- Amy's Kitchen, the nation's leading brand of frozen and canned natural and organic foods, relaunches their pasta sauce line to the natural foods trade and debuts a variety of new line extensions to add to their growing array of great-tasting, convenient fare.


AMY’S KITCHEN DEBUTS BOWLS, VEGETARIAN BAKED BEANS

New category and line extensions revealed at FMI

Chicago, Illinois, May 5, 2002 -- Amy's Kitchen, the nation's leading brand of frozen and canned natural and organic foods, adds a new line of Bowls and other line extensions to its growing array of great-tasting, convenient fare.


AMY’S KITCHEN DEBUTS BOWLS, NEW LINE EXTENSIONS

New Products Debuted to the Natural Foods Community at Expo West

Anaheim, California -- Amy’s Kitchen, the nation’s leading brand of frozen and canned natural and organic foods, adds a new line of Bowls and other line extensions to its growing array of great-tasting, convenient fare.


AMY’S KITCHEN LAUNCHES NEW, USER-FRIENDLY WEBSITE

Santa Rosa, California, March 1st, 2002 - Amy's Kitchen, the nation's leading manufacturer of natural and organic convenience foods has officially launched their new, user friendly website, www.amys.com. The new site brings the Amy's community together and dramatically expands the reach of this family owned and operated business.

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