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Amy’s Wins Two Foodie Awards from Vegetarian Times!
Amy’s Kitchen Southwestern Burrito and Gluten Free Shortbread Cookies were chosen as 2014 Foodie Awards winners by Vegetarian Times’ readers! Here’s what they said:
Splurge-Worthy Cookies: Readers’ Pick
Amy’s Gluten Free Classic Shortbread Cookie: "Serve these rich, buttery cookies at a party, and nobody will guess they’re gluten-free. Almond flour lends a welcome nutty flavor to the classic treat.”
To see the other winners, click here.