Dear Amy: My husband and I have become devoted patrons of your meals. I must tell you that we never expected the Indian dishes to be so delicious until we tried yours. We are of Indian origin and we tend to be critical of Indian dishes but the matar paneer cuisine and palak paneer are truly incredible; restaurants don't even measure up. We love that they are so healthy as well. Thank you so much.
Folks often crack open a recipe book to get healthier soup. With much less effort, one can nuke one of Amy's light in sodium choices: butternut squash, lentil, split pea, minestrone, tomato and others. It's hard to believe the hearty blends of veggie chunks come out of a can instead of the kitchen of a skilled cook