Yellow onions just after harvest and curing. Every day, Amy’s peels and chops over 20,000 pounds of onions.
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I have been a fan of your products since I tried them about a year ago. I recently discovered your Tamale Verde - all I can say is "Wow!" I cannot believe how delicious it is! It tastes so authentic. I also enjoy your pizzas, Indian dishes and Black Bean Enchiladas. Keep up the great work!