News articles related to our company and products.
March 01, 2012 Source Health Magazine By Bethenny Frankel
This is the first time I have had your vegetarian lasagna and I absolutely love it! The pasta is not soggy, but is actually quite firm and it's so flavorful! I want to say this is one of the best lasagnas I've had, frozen or fresh. I think it's great that your company makes wholesome frozen food dishes without all the additives and chemicals. I never eat frozen food but now I am hooked.
An organic green cabbage growing in the field. At Amy’s, we use about 40,000 pounds of cabbage a year in just two products, Asian Noodle Stir Fry and Thai Stir Fry.
Q. Are the dairy ingredients used in your products pasteurized? Find the answers to all your questions here at our FAQ.