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March 07, 2012 Source Women's Health
This is the first time I have had your vegetarian lasagna and I absolutely love it! The pasta is not soggy, but is actually quite firm and it's so flavorful! I want to say this is one of the best lasagnas I've had, frozen or fresh. I think it's great that your company makes wholesome frozen food dishes without all the additives and chemicals. I never eat frozen food but now I am hooked.
Chicken soup is great for whatever ails you this time of year - unless you're a vegetarian. Amy's new Thai coconut soup in a can has the same comforting, warming character as chicken noodle, without meat. It's a brothy, creamy soup with the flavors of coconut milk and lemongrass, studded with tofu, shiitake mushrooms, sweet potatoes and other organic vegetables. It would make a nice first course or a light meal and would go down easily if you're sick.