News articles related to our company and products.
April 14, 2010
Source Working Mother
I sent you guys a mail years ago, when I was in college and first discovered (and loved) your products.
I've recently started buying them again, and all I can say is WOW! You've only gotten better, and I truly appreciate that I can always find your stuff nearby, no matter where I travel.
The Breakfast Burritos are still my all time fave. Thanks so much!
Garlic in storage, just after harvest. Every year at Amy’s we use over 175,000 pounds of fresh, peeled garlic to flavor a number of dishes, including Amy’s Spinach Pizza.
Q. Do you use packaging that can be recycled? Find the answers to all your questions here at our FAQ.
© 2016 Amy's Kitchen, Inc. | FAQ | Store Locator | Newsletter | Privacy | Contact | HUMAN RIGHTS POLICY