Amy's News
News articles related to our company and products.
Editor’s Pick: Amy’s Vegan Rice Macaroni with Non-Dairy Cheeze
-
- Archive
-
- 2012
- 2011
- 2010
- 2009
- Best Veggie Ready Meal
- Favorite Veg Meat: Amy’s California Veggie Burger
- America’s Healthiest 100
- The truth about the great American veggie burger.
- Good-for-You Goodies
- Green teen reaps rewards of eco-friendliness
- The whole enchilada: An authentic Mexican meal in your freezer.
- Special Delivery
- Franks & Beans Day
- The 3rd Annual FITNESS Healthy Food Awards
- America’s Healthiest 2009 Awards
- Your 5-Minute Dinner Fix!
- Amy’s Kitchen receives award from assemblyman
- Organic Growth
- How We Got Started: Growing an Organic Empire
- 100 Best Convenience Foods - Frozen Meals
- Take the Cake
- Hot Fuel
- Staff Tested Supermarket Soups
- 2008
- 2007
- 2006
-
-
Your Comments
As I have had a severe dairy allergy my whole life I'd become rather accustomed to disappointment with 'quick fix' foods. Everything either had cheese in it, on it, or didn't taste like much of anything without it. One day I saw the Amy's Kitchen Roasted Vegetable Pizza with a big "No Cheese" on it.
I was amazed.
I've since come to love all your non-dairy products and even appreciate their clear, up-front 'Non-dairy' labeling, it's nice to save a few seconds at the grocery store in between ingredient checking every other item. I'm not one to usually write letters to distant companies but your company makes my life a little bit easier, and my dinners a little more delicious. Thanks.
From Nick