Amy's News
News articles related to our company and products.
Salsa Stars
This zesty and healthy chip topper is fast becoming America's favorite condiment. But since all salsas are not created equal, we sought out the best organic mild, hot and wild (read: unconventional) options available. After all, who wants nachos spiked with pesticides? Of the 15 jars we tested, these took the chip.
BEST WILD
Amy's Kitchen Black Bean & Corn
Layers of flavor in this hearty, bean- and corn- flecked salsa set it apart. It's smoky, garlicky, and tangy all at once. Served on grilled chicken or rolled into an enchilada, it lends a bit of Southwestern flair to a meal. $3.59, amys.com
Your Comments
Dear Amy,
Wow! I have just recently started buying your frozen dinners and am SO thankful for the wonderful vegetarian selection. I am an ovo-lacto
vegetarian and have craved "chicken" potpies for the past 8 years. I finally got my wish when I bought your vegetarian pot pies a few days ago. And now I'm hooked. Absolutely delicious! Kudos to you for your
excellent recipes!
From Emily Fry
Your Comments
Just wanted to write and say that I am not normally a fan of Salsas, But I just bought a jar of Amy's Mild Salsa and I have to say it tastes great. It has a very nice consistency too, not watery like a lot of other salsas.
From Marty