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You are viewing: 1998

April 1st 1998 >> Source: San Francisco Chronicle
Taster's Choice by Miriam Morgan
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Amy's Kitchen

A Salinas Valley organic farmer and Amy’s Organic Agriculture Manager Tom Mello (right) give this field of green cabbage their final blessing before harvest.

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What is Organic Certification? Why should you buy organic foods? Find the answers to all your questions here at our FAQ.
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