February 2009 >>Source: Veg News
Take the Cake

Sure, the new year offers an opportunity to herald in healthy habits, but some of us think the emphasis should fall on "habits" rather that "healthy." For an addictive taste of dessert nirvana, we recommend Amy's Organic Cakes. The venerable vegetarian company whose pizzas, soups, and frozen meals have kept us sated for 20 years has added two rich cakes to its repertoire–Chocolate and Orange. We went gaga for the Orange flavor's moist, citrusy goodness, and love that the packaging proudly proclaims its vegan-neww and GMO-free-newss. Yum!

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March 2008 >> Source: Everyday with Rachel Ray
Winner's Circle

We taste-tested dozen of frozen pizzas-these top scoring pies really deliver:

Best Crust
Amy's Kitchen 3 Cheese Pizza with Cornmeal Crust
Freezers aren't always kind to pizza crust--many we tasted were too doughy, too dense or too limp. But judges loved this unique recipe, noting the "great cornmeal texture." Cheese lovers will like this one, too--it's topped with mozzarella, parmesan and goat cheese, plus chopped tomatoes.

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