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March 2007 >> Source: Body
+ Soul
Salsa Stars
 This
zesty and healthy chip topper is fast becoming America's
favorite condiment. But since all salsas are not created
equal, we sought out the best organic mild, hot and wild
(read: unconventional) options available. After all, who
wants nachos spiked with pesticides? Of the 15 jars we
tested, these took the chip.
BEST WILD
Amy's Kitchen Black Bean & Corn
Layers of flavor in this hearty, bean- and corn- flecked salsa
set it apart. It's smoky, garlicky, and tangy all at once.
Served on grilled chicken or rolled into an enchilada, it lends
a bit of Southwestern flair to a meal. $3.59, amys.com
<< Back to 2007
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