Store Locator | Privacy | Site Map | Contact | 707.568.4500
Amy's Kitchen
homeaboutproddietsnewsbuyfaqnewsletterlemonsliceblog

In the News

June 2006 >> Source: Amy's Kitchen
Amy's Kitchen Medford Update!

Amy's Kitchen: Medford Construction

Thanks to you, Amy’s has outgrown its current production facility and we need to expand. With that in mind, we have been building a new production facility up in Medford, Oregon.
Medford is located just north of the California border. Once the plant is complete, Amy’s will be able to meet the growing demands of hungry stomachs everywhere. The photo above speaks for itself as to how far the plant project has progressed.  The installation of the building footings is complete and the steel framing assembly is well under way.  Behind the scenes many people at Amy’s have been working on the new equipment evaluations and selection, plant equipment layouts and logistics for moving people, materials and finished goods into and out of our new facility.  Orders are being placed for refrigeration equipment, freezers, ovens, conveyors and many other key pieces of plant equipment as well.

If weather continues to cooperate and construction and installation plans continue to stay on track, Amy’s will begin making pizza at the new Medford Plant in November 2006.  Other meals will follow in January 2007. Our corporate headquarters as well as our two plants in Santa Rosa will continue to produce the rest of delicious Amy’s meals.

<< Back to 2006

Click below to read previous news articles.
2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998

Title
Amy's Kitchen

At Amy’s, we purchase over 5 million pounds of fresh onions every year.

Title

Q. Are the dairy ingredients used in your products pasteurized? Find the answers to all your questions here at our FAQ.
>> Click here!