October 10th 2000 >> Source: Natural Health Magazine
Our Food Favorites

Some natural products have won permanent spots on our shopping lists. Here's a peek at some of the tasty edibles we have grown to love...

Amy's Black Bean and Vegetable Enchilada by Susanne Althoff, executive editor.

These lightly seasoned enchiladas make a tasty and satisfying lunch, but Susanne noticed that the fine print states that one box contains two servings. (Who eats just one enchilada? she wonders.) Fortunately, this meal is dairy-free and filled with beans and vegetables, so eating both enchiladas won't wreak nutritional havoc on your day.

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“The new ravioli bowl has everything I love about the old raviolis, plus more. The spices and sauce perfectly compliment the delicious ricotta filled raviolis.” - Amy Berliner

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