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LETTER ARCHIVE 2004
LASAGNA LOVE
 Dear
Amy,
I love your Amy's Lasagna. They are so good I
can eat four in one day. I am 7 years old. I am going to
eat your Lasagna 4 ever. I live in Benicia on Lori Drive.
From Ruby Ferguson
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 Amy's
Reply:
Dear Ruby
I am so glad that you like my Lasagna because they are meant
to be eaten by kids like you! I loved getting your letter
because I am 16 years old and I love hearing from kids. Here
are some coupons so you can try more of our yummy food!
Love
Amy Berliner |
 Ruby's
Reply!
Dear
Amy,
Thank you for your letter and coupons and picture. Thank you
for writing back Amy. I like the stickers on the envelope.
My mom and Dad said it is ok for Elena Herzog to put my letter
on your website and brochure.
My school is Mills Elementary in Benecia. I am sending
you some picture of me. Will I see my letter on your website.
Love Ruby
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I really love them!!
Dear Amy,
 My
mom wrote to you a few weeks ago (linnie from linnie556).
I’m the daughter she was talking about. I have celiac
disease and I just wanted to thank you for all the great
foods! I really love them. I love the pizza, lasagna and
the macaroni and cheese!!! I especially love the macaroni
and cheese you just made. I eat one of those foods at least
once a day because I love them soo much! so I just wanted
to say thanx and that I really love your foods! I want
to write more telling you how much I really like your foods,
but right now I am going to go eat some of your macaroni
and cheese!! Thanx soo much!!!!!
From Julie
P.S.-Thanx again for making celiac so easy!!! Cya! |
GREAT PRODUCTS
Dear Amy,
I am writing to let you know that your products
are amazing. I've been trying to save money by bringing
my own lunch to work and have tried just about every
one of your frozen entrees, bowls, whole meals and pocket
sandwiches. They are all fantastic. (I am especially
addicted to the Indian Mattar Paneer - yum!)
 Every
day someone pokes their head into my office and says "Gosh,
that smells good. What are you eating?" So I'm like
a little commercial for you here in Santa Fe.
 My
17 month old son absolutely loves your Country Cheddar Bow
(his dad is a horrified that the baby likes tofu, but I think
it's great!). Thanks so much for making delicious things
that I actually feel good about eating and sharing with my
son!
Susan Lichtenstein
Santa Fe, NM |
STAYING ORGANIC
Dear Amy
I just had to write and say thank you for your wonderful frozen
foods. You probably get tons of letters like this one everyday
but I had to let you know how wonderful your company is.
I've been a vegetarian for over 3 years (I'm 16), but
I'm the only one in my family! This is hard on my single
working mother, who spends way beyond the regular 9 to
5 at the office and doesn't have much time to pull together
two separate meals each night - one for myself and one
for her and my brother.
While health is a very important issue in my mom's eyes
- she's tries to buy organic whenever she can and makes sure
everyone takes their multivitamin everyday - creating healthy
vegetarian meals just for me is tough. That's why I absolutely
love Amy's products. Usually, my mom or I will just prepare
something vegetarian for all of us to eat because it's simply
easier that way but sometimes my mom and brother really want
meat, which is where you
guys come in!
 Amy's
Kitchen I absolutely love your Veggie Loaf Whole Meal and
Tofu Vegetable Lasagna. They're also great on nights when
my mom's working late and my brother just pops a frozen chicken
meal in the microwave - I have my delicious healthy frozen
meal too! Your burritos and pocket sandwiches are wonderful
for after school, especially when I have 5 hours of homework
a night and no time to get into a big production for an after
school meal (I usually just have a protein bar, some water,
and an apple or an orange during school lunch because I hate
sandwiches and our school doesn't offer vegetarian lunches
- so I have a big "snack" when I get home).
I don't worry so much about my protein intake and whether
I'm getting all the nutrients I should when I'm eating Amy's
- just a glance at the nutrition facts lets me know I'm going
to be fine! I eat Amy's at least 3 times a week. I've tried
many other frozen vegetarian foods and they just don't compare.
Plus, a lot of them aren't organic and are filled with all
sorts of chemicals and preservatives. That defeats part of
being vegetarian - how healthy can consuming chemicals be?
I want to live a long, healthy life - and Amy's is part
of that experience. Thank you again for your fantastic products!
Sincerely,
Sara Shtrauch |
GREAT STUFF
Dear Amy,
Just wanted to let you know how much my family
enjoys your products.
We have used them for a long time, and everything has
always been so incredible. Besides tasting great, what
you get inside the box is actually prettierthan
what you see on the package. We recently tried the Amy's
Kitchen Pasta Primavera and it was so Fresh and pretty!!!
My son competes in Cross county mountain biking and consumes
your frozen meals like crazy. For the last two years he
has been the Intermountain Cup 16 - 18 Expert Overall Champion!!!
Thanks so much...
Mary Wynne |
LOVE YOUR PRODUCTS
Dear Amys Kitchen,
I wanted to thank you for making such wonderful
products. I've been vegetarian for over a year and vegan
for about 3 months. When I first became vegan it was a little
difficult finding food that was convenient and tasty at the
same time. When I came upon your products I thought I was
in heaven and now I'm addicted to all of them. I also love
the fact that I can actually read and understand the ingredient
label. I know exactly what I'm eating and that's a really
good feeling. Thank you so much! Your products have changed
my life.
Patricia, 16, from TX |
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Amy’s Kitchen sponsors Mountain Bike Champion, Addie Stewart!
Addie is not only a vegetarian, but, she is also lactose intolerant.
In the past it was difficult for her to get the proper nutrition an athlete
needs. Nowadays, companies, such as Amy’s Kitchen make it possible
and convenient for Addie to get the nutrients she needs.
>>
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