Comments on: Pesto Pizza In Medford, Oregon.

By: Rachelle @ "Mommy? I"m Hungry!"

Rachelle @ "Mommy? I"m Hungry!" — Thu, 24 Sep 2009 23:47:30 +0000

That is SO neat! I love behind the scenes of product production.

By: Patresa

Patresa — Sun, 03 May 2009 01:43:21 +0000

why don’t you show how the crust is hand stretched????? It’s a rather interesting process don’t you think?

By: Peter

Peter — Tue, 24 Feb 2009 05:13:52 +0000

My wife and I just discovered this pizza in our supermarket in Tokyo. Long way for a little pizza to travel, but it was darn good.

By: Jennifer

Jennifer — Wed, 27 Feb 2008 23:03:48 +0000

That’s cool there is an Amy’s factory in Oregon because I live in Oregon! I absolutely love the pesto pizza. I just had some again on Sunday for dinner. It’s so good! Thanks for showing us the inside scoop of how they make those delicious pizzas.

By: Serena

Serena — Tue, 29 Jan 2008 00:54:18 +0000

WOW. This is really cool! And by the way, Amy’s pizzas RULE!

By: Ikonkar

Ikonkar — Sun, 13 Jan 2008 05:14:59 +0000

Wow! That’s really cool.. I agree, Pesto is one of my favorites too!
“I don’t think I would have much to eat if it weren’t for Amy’s.”
-same here =)

By: Jo Abney

Jo Abney — Mon, 07 Jan 2008 20:54:36 +0000

Pesto Pizza is also one of my all-time favs for a quick meal. Thank you for the photos, so cool to see the process.

By: Beth Ryan

Beth Ryan — Wed, 21 Nov 2007 15:37:09 +0000

I have to say, when summer is gone and I can’t make my own pesto pizza, Amy’s rocks! Also, I want you to know that I just got the personal size for lunches and they are perfect. Keep on cooking!

By: Anna Breen

Anna Breen — Wed, 21 Nov 2007 02:41:17 +0000

I pretty much eat something of Amy’s every single day. It is so awesome seing these pictures because I eat that pizza! It is my favorite of the Pizza’s but I still eat the others too.

I don’t think I would have much to eat if it weren’t for Amy’s.

By: Amy Sisson

Amy Sisson — Tue, 09 Oct 2007 17:11:21 +0000

I’m coming late to this entry — just discovered your website and blog today — but I wanted to say that I LOVE this entry. It’s so fascinating to see how the pizzas are made, photos and all. Thank you!