Tom Mello, Amy's Manager of Organic Agriculture, is responsible for working with growers and processors to ensure adequate quantities and superb quality of all the agriculture products that are needed to make Amy’s foods.
i just want to thank you for the vegan pizza. I have had several of the spinach rice crust pizzas, it might be addictive. I have tried most of the new August 2006 products with the exception of the spinach tofu wrap. looking forward to trying it soon.
From John Packert