Dear Amy: Mailbox: Archive
2009
Dear Amy,
I don’t know how to cook, but I enjoy good food. I have been eating your meals for over ten years. I own a hair salon and women always want to give me recipes, and I tell them not to bother I have my own private chef and her name is Amy! They always want to know about you, and believe me I tell everyone about you. So many of my clients are eating your meals and I tell them I wouldn’t be alive without you and the people who help. Thank you for your service to all of us who haven’t made the time to learn the skill of cooking.
Sincerely,
Susan Veraldi
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Dear Amy,
I have had and love your Chunky Tomato Bisque. It makes a fine light lunch with the addition of a small amount of rice. It's flavor and aroma are superb.
From Paul Pine
Dear Amy,
Your food is so good I can't believe the great taste and nutritional value. Thanks for great products.
From Karen Pollard
Dear Amy,
I recently read about your products on the Hungry Girl site and decided to try your Shepherd's Pie last night for my first Amy's experience. I was blown away by the great taste of this pie especially since it was low in sodium. I am so excited to try your other products now. Keep up the great work!
From Lucia Leggio
Page 6 of 6 pages ‹ First < 4 5 6

Wow! I literally said, "Wow!" after one bite of the "Chili & Cornbread Whole
Your Comments
As a gluten-free vegetarian (now vegan!) I have wished a veggie burger existed that did not have wheat gluten in it. Your Bistro burgers not only fill this need but they are delicious! Thank you so much for these as they have made my life easier and tastier!
From Courtney