2005 Letter Archive

Sent: April 15th, 2005 - From: Ingrid Johnson

Dear Amy's,

I work full-time, have a family and we're currently building a home ourselves. This time constraint forced me to seek an alternative, more convenient and faster way to get food on the table. So I was forced to look at prepared/boxed foods (I have tried to cook mostly with fresh foods in the past). I wasn't crazy about all the junk that's out there - so I discovered Amy's in the organic section of our local supermarket. At last! Wonderful food and fast preparation. When I tried your pocketbread sandwiches, pizzas, toaster pop tarts (with just the right amount of sugar) and lasagna - I couldn't believe how great they tasted. Just finished the Pasta Shells bowl - they are fantastic and taste super fresh. Finally there is a line of convenient foods that which the ingredients are not only pronounceable, but also good for you. I really do worry what all those chemicals used in the mainstream prepared foods are doing to society. Thanks so much for caring about wholesome food and bu!

ilding a business based on this philosophy so that the rest of us can benefit from it.

May your business thrive!

Ingrid Johnson
Elk River, Minnesota

Sent: March 17th, 2005 - From: Sara Johansen

Dear Amy,

I am not a vegetarian, but trying to eat less meat for a few reasons including genetic high cholesterol (I'm a runner and already eat pretty darn well). After hearing your products recommended by several friends, (none of whom are vegetarian but one of whom keeps kosher), I was very excited to find your frozen products in a small Giant Eagle in Parma, Ohio. I was able to find many products that had more protein than fat plus whole grains (protein for muscle-recovery from my workouts, low fat & whole grain to lower cholesterol, soy protein also may lower cholesterol), including your tofu veggie lasagna, and a rice-tofu-veggie bowl. I never knew I liked tofu or soy "cheese"! Lots of great flavor; I wish I knew how to prepare healthy stuff that tasted that good. I can't wait to try more. I will also do a thorough search of your website to see if there are others that fit what I'm looking for, that I can request this store order.

From Sara Johansen

Sent: March 17th, 2005 - From: Dana

Hi, We wanted you to know that we started buying your products about 1 year ago and every single thing that we've tried, we love.

From Dana

Sent: March 11th, 2005 - From: Robin

Dear Amy's,

I love your frozen foods. I am pregnant and sometimes do not feel like cooking anything so I have stocked my freezer with your products. I love knowing they are organic and taste so GOOD!

I always look for the AMY'S label in the health food store because I can trust that it will be yummy.

Best,
Robin

Sent: March 9th, 2005 - From: Kathleen Swett

Dear Amy,

Just wanted to thank you for doing such a great job with product development. I have tried everything you make... love it all! In fact, if you were to look in my freezer you'd see it filled with Amy's products. I have the new spaghetti sauces in my pantry. You have helped me eat well during a very, very hectic time in my life (no time to cook...barely enough time to shop!) Your Mexican and Italian items have helped to keep my calories down to a maintenance level. Great flavor! Let me know if you ever decide to "go public".

Sincerely,
Kathleen Swett
San Diego, CA

Sent: March 9th, 2005 - From: Paul Wilder

Dear Amy,

Your products are fantastic up and down the line. My wife and I are huge fans. We have never been less than delighted by your stuff. Keep up the good work, and I hope you take over the world. :)

From Paul Wilder