EMAIL From: Karen Hiller on Friday, December 14, 2001

Subject: Fantastic Food

Last week, I was wandering thru the grocery store, my belly was snarling and I just wanted a quick nutritious snack. I happen to be in the frozen section (even thought I vowed never again to eat a frozen entree), when one of your creations grasped my attention. I began reading the ingredients and marveled at the thought that someone could actually invent a frozen snack, that contained all organic ingredients. I said, "what the heck" and bought a "Spinach Feta"....oh my goodness....I could not believe how wonderful it tasted. I went back the very next day and bought a plethora of your amazing products. I often have to eat my lunch at my desk and try very hard to eat healthy. I tried the frozen entrees that are massed produced and contain things like: "sulfites" and "carmel color". My co-worker even had one that had "mechanically separated chicken" and "meat chunks". How scary is that? Anyhow, I have been bragging to everyone about how good they are, even if they're NOT a vegetarian. So, I just want to thank you and let you know, that if it's true that "word of mouth" is the best advertising, I will be your best Sales person!

Once again, thank you and have a happy weekend!

Karen Hiller
Wilmington, NC

EMAIL From: Marianne Evans on Thursday, December 13, 2001

Subject: Heartfelt Praise

I love the foods I have tried so far. I have never felt so strongly about consumer products that I felt compelled to write before. I am proud to say I no longer eat meat or fowl...I still enjoy dairy and eggs. I would love a brouchure and maybe some coupons :o) if you could send me some. ( Although you have me hook, line, and sinker.) I have endorsed your food to my friend, whose teen daughter has gone vegetarian. What I find is that I now probably have a higher protein diet than before, and I don't feel sluggish and heavy after I eat. Your vegetarian burgers taste 10 times better than Bocca and the other kinds out in the market. Thank You for the unexpected lifestyle change you inspired.

Marianne Evans

EMAIL From: Laura Kelly on Thursday, December 12, 2001

Subject: Thank you

All I can say is, finally! I'm so glad there are now healthy, good tasting frozen foods! I have a 7 month old and never seem to have time to cook. My girlfriend , who is also a mother (of 2), told me about Amy's. I have truly enjoyed everything I have tried so far! I just got done with the basil/tomato/broccoli pizza -- it's delicious!

Keep up the quality work and thank you for the real "healthy choice"!

Laura Kelly

EMAIL From: Darren Gold on Sunday, September 02, 2001

Subject: Continental Flight

On Thursday night (30th August), I took a Continental flight from Newark to London. I always order a vegetarian meal on flights and I wanted to let you know how much I enjoyed my organic vegetarian Shepherd's Pie!

I wish that more airlines provided such nutritious, tasty food!!!

Keep up the good work!
Kind regards
Darren Gold

ps Feel free to forward this e-mail to Continental. They should be told what great food you provide!

Letter from: Emily Shapiro on August 31, 2001

To whom this may concern:

I love your food! I work in an emergency room and go to school full time. Health is very important to me and it’s not always easy to whip something up to eat in a jiffy that’s nutritious. I cam across the "Amy’s" brand a couple years ago. If I saved all the boxes, I could fill a large room! The enjoyment of the food is not that it’s nutritious . . . but delicious! I love the little story about Amy on the back of the box. So grateful her parents cared so much about her health. Now thousands are benefiting.

Sincerely,
Emily Shapiro

EMAIL From: Roy Sternard on Wednesday, August 01, 2001

Subject: Today I had my first Amy's soup

As I had my first Amy's Tomato soup today, my thoughts went back to the 1940's when my mother served can soup called "Campbell's" and it tasted as delicious as yours. After finishing yours it was obvious how Campbell's has declined. Your product is great and I would like a product brochure so I can try some more of your items. Being a divorced man, I think I have found a line of products that are simple to prepare and have that "homemade" taste. Keep it up!

Roy Sternard

From: Camm Linden and Jude Darrin on July 21st 2001

Our 3 year old "Slade" goes crazy over your products. When we ask him what he wants for a snack, he usually says Amy's. Then he chooses from a variety in the freezer.

In the picture, these were items he chose at the grocery store one evening. In a week's time, they were gone.

Thank you for a healthful, delicious selection that even our toddler enjoys.

Camm Linden and Jude Darrin

From: Anne Rosso on June 19th 2001

Hello!

I don't normally do this, but I was eating lunch today and thinking about how much I was enjoying it and so I thought I'd write a quick note of appreciation. I am absolutely addicted to the Amy's Kitchen Veggie Loaf meals. Just about every Amy's product I've tried has been excellent, but there is something super great about the Veggie Loaf. It is the best frozen meal I've ever come across. Plus, unlike other frozen meals, I feel good after having eaten it - I don't feel like I've just inhaled a bunch of chemicals or other such non-delicious things.

Anyway, that's it. Just thought I'd pass along the goodwill of a satisfied customer. Keep up the good work!

Thanks,
Anne

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Southern Meal

Many of our customers have said that they have lost weight eating Amy’s. So, we got to thinking… Wouldn’t it be great if we had our own Diet Plan? With the help of Sonoma County dietician, Jill Nussinow, we created The Amy’s Diet. Try it out now!
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